Omo Valley Part 2: Generation Poles and Dry Faucets

After getting some up-close shots of warthogs feeding on the lawn in front of our room, we loaded our bags into the Landcruiser and headed south to the Konso region with our guide and our driver. IMG_9593The highlands area is home to the Konso people who are renowned for their ringed hilltop villages, fortified with stone walls. They have developed terraced farming techniques to survive in a semi-arid, rock strewn and hilly territory for almost seven-hundred years.IMG_0083As we entered the town of Konso, bundles of candles miraculously appeared from under our guide’s seat and we stopped to donate them to a young man collecting offerings in front of his Ethiopian church.  This was the guide’s ritual when we changed territories and it continued throughout our trip. It was a common sight to see small groups of parishioners walking along the road holding up a picture of a beloved saint and umbrellas for shade.

The main street through town was lined with bustling shops. Their services and merchandise almost spilled into the street.  A rutted dirt field served as the bus depot and on the day we passed, a large crowd danced in undulating rhythm to see off newlyweds.  As remote as southern Ethiopia is, it has a rural minibus system that connects distant villages. The buses are always jammed full of folks, while their belongings are haphazardly tied to the roof.

The creative hand of man was clearly evident in the sculpted terracing we could see from the road leading to the Gamule Konso Cultural Village, a UNESCO World Heritage site.  Staple crops of barley and wheat are grown along with crops of maize, chickpeas, beans, yams, taro, turnips, coffee, tobacco and cotton.  The terracing tames a once inhospitable terrain into productive farmland.IMG_1769As we walked to the center of the village young children following us jumped from rock to rock, along the tops of the tall walls built to protect the village, as we made our way along the path below.

Set on a hilltop the village, called a paleta, is ringed with six concentric, high stone walls.  Each ring was added as the population of the village expanded downhill. Within these defensive walls are fenced family compounds with pens for a small number of animals and sturdy huts and granaries constructed of tree branches, adobe and thatch along with moringa trees, from which the foliage is an important and delicous food source. IMG_9817Each ring also has a community area called a mora; this is a large thatched roof structure with an open lower level and an enclosed upper platform where the married men and bachelors of the village sleep.IMG_9868 More importantly it provides a shaded meeting place where men play gebeta.  It’s considered the oldest board game in the world and is played simply with stones, beans or seeds being moved around holes in a board with the goal to capture as many of your opponent’s pieces as possible.  Each village is also divided into two zones and a man born in one zone must always have his homestead in that zone.IMG_9767The Konso also erect generation poles, called olahita, which are raised every eighteen years. The olahita are made of cedar trees taken from the kala, a sacred forest. Gamule village had eighteen olahita which dates the village to be nearly 400 hundred years old.  Sadly, the oldest central poles have succumbed to termite damage and rot over the centuries. The oldest village in the Konso region is Dokatu which has 43 olahita. Near the olahita was the village ceremonial daga, a large rock, that teenage boys lift over their heads to prove their manhood and eligibility for marriage.  The Konso also carve waka, grave makers, in rough likeness of the deceased.  These were originally placed at the grave sites in the sacred forest, but have now all been brought back into the village to deter looting.  Each village is surrounded by a dina, or grove of trees, which acts as a buffer between the village and agricultural terraces. This buffer of trees was meant to inhibit attack on the village and provide an area close to the settlement where folks could forage for firewood. There are 36 paletas, with populations ranging from 1,500 to 3,000 in each village, scattered across the Konso territory.

Nearby outside the Konso village of Gesergiyo there is a unique landscape nicknamed “New York.” It’s a dramatic red sandstone canyon, that looks like it was violently carved from the earth, with deeply scarred walls and tall pinnacles created from millennium of erosion. Legend says Waga the Konso Sky God created these as he searched for a buried sacred drum. IMG_9980We didn’t really see the NYC comparison, but the landscape was interesting in that it contrasted sharply from the surrounding terrain.  And the encompassing territory is beautiful with vistas of rolling hills.  Driving away a group of young men were perched on a lone boulder, just passing time.IMG_0064We arrived late in the afternoon to the Konso Korebta Lodge, situated high on a hill. It was a relatively new complex with attractive, circular stone huts topped with steep thatched roofs and beautiful plantings of bougainvillea.  Desperately needing showers, we were flummoxed when the tap was dry and headed to reception to see what was up. Unbeknownst to us it’s common practice at hotels throughout the countryside to only turn on the electricity and water between 6:00 – 9:00 in the morning and 6:30 – 10:00 in the evening to conserve resources.IMG_9245 Thankfully, the staff called the owner to get permission to start the generator early for us. Back seat driver that I am I thought our driver drove fast, safely but fast to cover the great distances we had to travel.  So, we were surprised the next afternoon when he was tootling along very slowly to get back to the hotel.  Evidently the hotel owner made it very clear to our guide that he would not turn on the generator early again.

Later we traced the aroma of barbeque to a small garden area where the staff was grilling goat skewered on small tree branches over a fire pit dug into the ground.  It was in preparation for a wedding party that was due to arrive.  With military timing it seemed, suddenly the parking area in front of the hotel’s restaurant was full of honking minibuses discharging joyous celebrants.  It was a short indoor-outdoor event that climaxed with song, dance and well wishes for the couple.IMG_2028Market days are huge events in the rural areas and folks from various tribes travel for miles to attend them. IMG_2314Not just to buy or trade supplies; it’s also a cherished opportunity for men and women to socialize with friends and extended family from other villages, often in raucous beer halls which could be in a makeshift shed or more often a spot under a large shade tree that serves a local brew.

Many folks look and dress their best as it’s also a chance to find a future husband or wife.  The Alduba market was exceptionally large, spanning both sides of the main road, and it attracted folks from the Ari, Bena, Hammer and Tsemay tribes. Recently the government constructed a bricked wall corral at the market to show tribespeople that the government was interested in their wellbeing and that local folks are actually part of a greater Ethiopia.  And at the same time it started to collect taxes on every head of cattle sold.IMG_1956We were able to take many candid photos as we followed our guide through the market to its various parts. Ceramic pots, handmade tools, ropes and leather goods produced by different tribespeople were available as were pots, pans, cloth and sandals produced in China.

One older woman shared with our guide that she was in her seventies and walked six miles to the market to replace a ceramic cooking bowl that had recently broken.  Often, we would stop and ask a person if we could take their picture.IMG_2117 Many folks were very receptive to this and our guide would negotiate a fee.  And even though we paid for the privilege to take their photo, they seemed pleased that we admired their style. A few, however, angrily waved us away.

Later in the day we headed to Jinka, the largest town in the region, slowly getting closer to the Omo Valley with every move.  Traveling through a xeric landscape, we had a long stretch of dirt road to ourselves.  IMG_1803Pulling over occasionally to take photos from scenic overlooks along this isolated track, we were always surprised when, in the middle of nowhere, a young man selling souvenirs would emerge from the shade. Later we would come across an enterprising group of young stilt walkers urging tourists to stop for photos – and of course we did.IMG_4431Entering Jinka, we noticed signage for the International Airport (BCO, though we are pretty sure you can only fly in from Addis Abba.) We might have arranged our trip differently if we had known this previously as it would have eliminated two eight-hour drives from and to the capital. Note: if you fly into Ethiopia on a ticketed Ethiopian Airways flight you are able to purchase discounted domestic flights .  Our guide booked this discount for our us on our Addis Abba to Lalibela flights.

The Orit Hotel offered very basic accommodation, but it had a wonderful garden restaurant, good food and cold beers.

The next day we would head into Mago National Park to visit the Mursi tribe.

Till next time,

Craig & Donna

 

 

 

 

Ethiopian Adventure Part 1 – Elephant Huts and Singing Wells

Background:

Why Ethiopia?  After 14 months of continuous, slow travel, spent mostly exploring cities, we were ready for a change of pace and a more raw or “authentic” experience, for lack of a better phrase. We had planned to visit Ethiopia originally just to see the hand-hewn rock churches of Lalibela.  But, with a tough spousal negotiation, we reached détente: three months in the land of her people, Italy, and for me, 12 days bouncing on backroads and possibly camping a night or two in a tribal village, and a cross country adventure through the Southern Nations, Nationalities, and People’s Region which includes the Omo Valley. An exciting itinerary with Ephrem Girmachew of Southern Ethiopia Tours fit the bill and our budget.  I’m not sure who got the better deal, but somewhere along our journey we coined the phrase “shaken tourist syndrome” to reflect the road conditions we encountered for hours each day.  IMG_8498 The area in the northern part of the Greater Rift Valley, known today as the Omo Valley region of Ethiopia, has been at the crossroads of humankind for many millennia. In 1967 Dr. Leaky discovered fossil bone evidence, recently re-dated by scientists to be 195,000 years old, of early Homo sapiens near Kibish, Ethiopia, several miles west of the Omo River near where the borders of Sudan, Kenya and Ethiopia meet.  The first migrations of early man out of Africa occurred 60,000 years ago as they followed the Omo River north through the Great Rift Valley to the Red Sea. At its narrowest point, where it meets the Gulf of Aden, they crossed to continue their migration through Arabia and eventually into Europe and Asia.  The region was once rich with African wildlife, and Arab towns along the northern East African coast of Somalia and Kenyan were sending hunting parties into the interior for elephant ivory, rhino horn and unfortunately slaves since around AD 1000.

It is thought that the Mursi and Suri tribes developed lip plates and scarification as a way to discourage Arab slavers from taking their women. The first European contact with the region is credited to Antonio Fernandes, a Portuguese Jesuit missionary, who was sent by Ethiopian Emperor Susenyos in 1613 to find an inland route, that avoided all Islamic territories, to Malindi, a Portuguese port at the time, on the Indian Ocean.  The next reported western explorers to the region were Antonio Cecchi in the 1870’s and Vittorio Bottego in 1897. Bottego was the first European to follow the Omo River all the way to Lake Turkana, at a time when Italy was trying to become a colonial power and expand its Italian Eritrea territory into Ethiopia.  By the early 1900’s teams of cultural anthropologists from various Europeans countries were viewing the area as the “last frontier” and beginning to study the “cultural crossroads” aspect of the tribes of the Omo Valley.

A harsh, vast territory, the semi-arid Omo Valley is home to 13 indigenous groups that are seminomadic pastoralist. These tribes also practice flood retreat cultivation along the banks of the Omo River, to produce crops mostly for subsistence or occasional trading in the local markets.  Very remote and undeveloped, the area resisted Ethiopian Orthodox influence from the north of the country for centuries.  It wasn’t until the 1990’s, when a fledgling tourist industry began to emerge, and violent cross-border conflicts with various nomadic tribes looking for better grazing or to rustle cattle, that the government began to exert influence over the area.  Some nomadic tribes along the border were encouraged to settle down and farm and fish along the Omo River for their livelihood. Government interest in the area was intensified again when the decision to build two dams on the Gibe River, a tributary of the Omo River, were built to supply hydroelectric power to Ethiopia.  Later, the massisve Gibe lll dam, completed in 2016, was built to supply irrigation water to foreign owned sugar cane and cotton plantations on lands that were seized by the Ethiopian government from the indigenous tribes of the Omo Valley. Consequently, as the natural cycle of the river flooding was stopped, the centuries old practice of flood retreat farming is failing as there is not enough rainfall in the area to support crops. This has increased tensions amongst tribes already competing for limited grazing and fertile farming lands due to climate change. IMG_6730Things change, but the proud peoples that live in the Omo Valley are trying to retain their way of life amidst external influences they can’t control, as tourists and construction crews course across their territory.  Tempers flare when trucks and buses carrying supplies and workers to the agricultural plantations strike and kill cattle.  Drivers are required to stop and immediately pay the herder for his loss, but many never do.  Consequently, the local tribe will block the road and demand payment until the issue is resolved.

The Beginning:

It was immediately apparent as we were landing that Ethiopia was different. Addis Ababa is a thriving city of almost 5 million people, with gleaming skyscrapers, a new sprawling economic development zone, and high-speed rail line connecting the city to Djibouti. With no suburban transitional zone, the city was an island surrounded by an ocean of farmland. IMG_8308A good night’s sleep at the Jupiter International Hotel Bole (they have the best front desk staff we’ve encountered) made an early start bearable. Meeting us punctually, an amiable Ephrem introduced us to Gee and his trusty Toyota Landcruiser.  We could tell from the beginning that they were friends and had worked together for years.  Even before leaving the city limits, we met our first of the ubiquitous cattle herds, donkey carts and tuk-tuks slowing our passage.

Our first day would be the longest with over eight hours of driving to Arba Minch, that included a stop at the archaeological site of Tiya Stelae. Here a large field of stelae were adorned with carvings of spears; the number of spear heads on a stone is thought to represent the number of enemy killed. Other stones that dotted the landscape contained symbols that were more difficult to interpret. Nothing is really known about the people that created these monuments and there are no other sites in the area to help archeologists explain their mystery.

Further along, we stopped at an explosion of color and activity that represents an Ethiopian local market, our first of many. Coming from our last stop in parched Zimbabwe, this landscape was unexpectantly and refreshingly green.  We passed farmers plowing theirs fields with oxen, the way it has been done for centuries.IMG_6410 The 2019 rainy season was good; unfortunately, this is often not the case. There was no water infrastructure in most of the small towns and villages we passed through, forcing folks to gather water from local streams and rivers.IMG_8299 It was a constant sight: women carrying yellow water jugs along the side of the road back to their homes, or if they could afford it, having it delivered by donkey cart.  The terrain varied tremendously, with full rivers on one side of a mountain range and dry on the other side. These conditions forced people to dig into the riverbed in search of water.

Closer to Arba Minch workers piled just-cut bananas onto trucks, from plantations that lined the road.IMG_8266Since Ethiopia is close to the equator, the daylight hours do not vary seasonally.  The sun rises quickly in the morning and seems to drop from the sky at the end of the day.  By the time we reached the Paradise Lodge  in Arba Minch darkness was falling.  It was a long walk to our room, and signs along the path warned of baboons and warthogs.  A mosquito netted bed welcomed us under a single light bulb dangling from the ceiling.  A dramatic dawn the next morning through clearing storm clouds revealed the hotel’s placement on a cliff edge above a lush, dense forest that was part of Národní Park Nechisar that surrounds the perpetually brown Abaya Lake and Chamo Lake off in the distance below. IMG_9584At breakfast we watched thick-billed ravens in aerial combat as they rode the thermals just off the restaurant’s terrace.  Nearby a staff member stood ready to chase away baboons if they got too close to the customers’ tables.

After breakfast we headed into the highlands northwest of Arba Minch to visit the Gamo tribe in the Dorze village.  The Dorze, Doko and Ochello are the three clans that comprise the Gamo people. Rising slowly to an elevation of 8200ft, we traveled through heavily forested slopes that opened to patches of verdant farmland, and occasionally passed small groups of children dancing to earn spending money from passing tourists.IMG_9440 As we entered the village, compounds ringed with woven rattan walls held back tall Enset plants, better known as false banana, also called the “tree against hunger.” This plant is an important staple that is drought resistant and can be harvested year-round. Starch from the plant is scraped from its fibers and fermented in the ground for three months or longer and used to make kocho, a type of flat bread. IMG_9478Fibers from the plant are used to make rope or coffee bean bags, and the leaves are fed to farm animals.  We arrived on market day, and an entire hillside about the size of three football fields was covered with activity. From a distance it looked like an animated impressionistic painting, with undulating dots of color dancing under a blue sky. IMG_8996Sellers of charcoal, sugarcane, vegetables, and a multitude of other goods all had their wares spread out on cloths covering the ground.  Men played foosball or ping-pong under the few shade trees that ringed the field.

The Dorze are known for the family structures they build, called elephant huts, and the fine weavings that they create from the cotton they grow.  Constructed of hardwood poles, bamboo, thatch and enset, the huts get their name from the symmetrical vents at the top create a silhouette that resembles an elephant’s head. These towering huts can last eighty years, and when the bottom of the main poles become termite-infested they are cut off and the hut is then lifted up and moved to a different spot in the family compound.IMG_9211Men of the Dorze tribe traditionally do the weaving, while the women are responsible for spinning the cotton that the family grows and uses.   The colorful textiles they create are highly prized all over the country.IMG_9504-2Back in Arba Minch we stopped at the Lemlem restaurant for a lunch of local lake fish before checking out the crocodiles on Chamo Lake.  The lightly fried fish were served whole, while the sides were scored into squares which we picked off with our fingers. It was delicious.  Another side of the restaurant served freshly butchered, grilled meat.

The road south of Arba Minch cut through farmland.  Stately fish eagles and traditional Ethiopian honeybee hives dotted some of the trees along the road.  The elongated beehives are made from hollowed out logs and wrapped with woven bamboo strips, and then suspended in the trees.

It’s a dangerous livelihood, fishing the muddy waters of Chamo Lake, as attested to by the size of the Nile crocodile that swam alongside our tour boat.  He was frightfully as large as our 18ft vessel.  Crocodile hunting hasn’t been allowed in the lake since 1973, so there are many big old crocs in its waters. Every year fishermen are killed while standing in the lake casting their nets.  Those who can afford to, buy boats to fish.  Full immersion baptisms are performed by some churches in Chamo and Abaya Lakes, and tragically, in 2018 a Protestant pastor was snatched by a crocodile and killed in front of his congregation during a baptismal celebration.

“Tomorrow we drive to Kenya,” Ephrem offered. Really? That wasn’t expected! “We will stop before we actually get to the border to see a Singing Well of the Borena tribe, and then head to Chew Bet, an extinct volcanic crater lake where the tribe takes black salt from its water.”IMG_8449“Sorry for the late pick-up, but the road was full of tuk-tuks carrying families to the university stadium up the street for a graduation ceremony,” Ephrem offered as he bundled us into the Land Cruiser and handed us large bottles of water. “It’s hot where we are going today.”

Crossing a small mountain range as we headed south from Arba Minch, we left the green landscape behind us and descended into a semi-arid savanna of acacia trees and thorn scrub that held ostrich and huge termite mounds. Soon we encountered our first herd of camels being prodded along by young herders. In Yebelo we stopped to pick-up a local Borena guide who accompanied us for the rest of the day.  Now speeding toward the border, we passed isolated huts and folks seemingly in the middle of nowhere walking to unseen destinations.  We abruptly u-turned when our guide spotted the dirt track we needed to follow to the tula, a centuries-old deep well that continues to be dug deeper into the ground as the water table drops.IMG_0474We trailed a young Borena girl herding a small group of cattle down a slowly inclined, dusty trench deeper into the earth. It was impossible to avoid cow patties as we steered clear of an exiting herd.  Thirty feet below the surface, the trench ended in a bowl shape with a water trough where cattle were drinking.  Rhythmic voices emerged from a shallow cave behind the trough.  Climbing worn stone steps, we came to a narrow landing above the trough, where below us men sang to set a pace to their work. (Click the preceding link to see the video.) They lifted heavy buckets of water over their heads to others above them who then dumped the water into the trough for the cattle to drink.  The acoustics of the cave increased the sound of their songs.

This was the wide, higher part of the well. At the back of the cave there was a hole, only as wide as a man with a bucket, that descended straight down another sixty feet into the earth where more tribesmen worked in unison to lift water up from the bottom of the shaft.  Every day for centuries, teams of men have worked in thirteen tulas spread across the Borena territory to keep the tribe’s cattle alive in a harsh land where there is very little surface water.IMG_0884Imagine one of the most inhospitable places on earth and you might envision the village of Soda, located on the rim of the mile wide El Sod crater.  Aside from raising cattle, goats and camels, some Borena tribesmen have given up their pastoral life to dive into the depths of the El Sod Crater Lake to collect salt, which is then dried and traded or sold across southern Ethiopia from Somalia to Sudan and down into Kenya. It takes the salt divers an hour to descend the narrow track to the lake surface, 1100 ft below the crater’s rim. After scraping 50lbs of wet salt from the lake bottom, they bag it and load it on donkeys for the 1.5 hour walk out of the crater, only to turn around and do it again as many times a day as they can. Black and white salt along with crystals are gathered in the lake. Crystal salt is the most valuable, and black salt, used for animals, is the least.

Each diver works for himself and it is a tragically difficult livelihood. Many of the divers suffering from loss of hearing and sense of smell, tooth decay, eczema and blindness from spending years in the highly concentrated, corrosive salt water.  No eye protection is worn and nose and ear plugs are rudimentarily, made from plastic bags stuffed with dirt. At the crater rim the salt is sold to middlemen who dry it in slatted wooden shacks before reselling it. Trucks have now replaced legendary camel caravans which once crisscrossed the savanna to remote villages.

After lunch and our first Ethiopian coffee ceremony, we headed to the Yabelo Wildlife Sanctuary, a 1600 square mile grassland preserve that is mostly home to Grevy’s and Burchell’s zebra.  Walking with our local scout, we were able to slowly approach a small herd of zebra.  Some of the females were heavy with calves soon to be born.IMG_1161A short drive away, our last stop of the day was a well-kept Borena village surrounded by an ochre landscape under a perfect blue sky.  Women do the heavy lifting in the villages, building the huts, tending children and crops, and spending a substantial amount of time foraging for firewood and gathering water from far off sources. While the men spend their days moving their cattle across different grazing lands.IMG_1234Women rule their homes and determine who can enter, even prohibiting spouses.  “If her husband comes back and finds another man’s spear stuck into the ground outside her house, he cannot go in,” our guide conveyed.

Away from the village as we headed back to Arba Minch we spotted both Grant’s and giraffe-necked Gerenuk gazelles.  The latter rises on its hind legs to feed on higher vegetation.

Old ways are changing as the Ethiopian government shows more interest in the south, and while Animism is still practiced, Christianity and Islam are making inroads into the region.

Till next time,

Craig & Donna